Malaysia Food and Travel Blog.
Roti Jala is kinda hard to find in KL on a normal day. Most of the time you can only get it in night markets (pasar malam) or during the Ramadhan fasting month. I am lucky enough to have a good makan kaki in Penang who are sharing the same passion as me who love …
Continue reading “Thaha Corner Penang Street Famous Roti Canai and Roti Jala”
Tucked in an industrial zone of Paya Terubong, Penang Island. This is one of the best home cook food restaurant available in Penang. Though it may look like an ordinary tai chow restaurant, it does serve some authentic home cook foods. Last weekend I was in Penang island to do a pre wedding job there. …
Continue reading “Restoran Zi Zai Paya Terubong, Penang Cooking Up A Feast From Yesteryear”
I wonder how many of the current young generation that ever taste these kind of nyonya kueh. At most you try Sister’s Popiah only which prepared by Indons or Myanmar people who man the counter. Let me share with you a place where all the traditional nyonya kuih came from in Penang. Moh Teng Peow …
Continue reading “Moh Teng Pheow Penang Traditional Nyonya Kuih Maker”
Fruits rojak are widely popular available at Penang Gurney Drive and Esplanade. Most of them were served on a plate and how about we take a change eating it the lok lok style?
In the hustling bustling of the Penang Island on Lebuhraya Peel, tucked away in a little corner is Village BBQ & Steamboat Restaurant, serving halal seafood. Serving all types of seafood, charcoal BBQ style and portuguese style, something for the adventurous to try out. Range of fresh seafoods to choose from
In Penang, if we talk about desserts at Penang Road the attention will be automatically diverted to the Teow Chew Cendol. There are something which not many people knows and located just a few blocks away. The cold drink which I mention is known as Ais Tingkap or better known as Windows Sherbet by Mat …
Chinese cruller or more commonly known as You Tiao / Yau Char Kwai / Yiu Char Koey is the perfect companion to go along with a cup of fresh brewed Kopi O or bak kut teh. It is a famous Chinese snacks which made from flour and come in the size of 7 inches. In …
Continue reading “Te Chang You Tiao Wang (Chinese Cruller King) at Paya Terubong Penang”
Have you ever taste the home cook food of Southern Thai house hold ? The cook (Anna) which originate from Nakhon Si Thammarat, the most ancient city of Thailand open this restaurant with the mind to share his cookings to people who love Thai foods. Anna Thai Kitchen, named after her name and operated from …
Continue reading “AnnaThai Kitchen Pulau Tikus, Home Cook Thai Food From Nakhon Si Thammarat”
3 weeks back, I was in Penang to shoot pre wedding photographs for my best buddy. We almost round the whole Penang island to look for some nice spots to shoot the photos. Balik Pulau is one of it where the nature environment there are untainted with developments. On the way coming down from Teluk …
Continue reading “Balik Pulau Sungai Pinang Home Cook Asam Laksa and Fresh Durians”
