Penang Specials #1 – Badam Milk (Almond Milk)

I am going to start document down Penang specialties foods and drinks which available only in Penang island and mainlands. This discoveries are there since before our independence days. The first that goes to the list is BADAM MILK or better known as Almond Milk. Located at the famous Kapitan Tandoori restaurant at Chulia Street, …

Chinese New Year Reunion At Mandarin Oriental KL 2014

Merry Xmas and Happy New Year in 5 more days. I just finish carving my first turkey of the year since I declined all the festive hotel food reviews this year due to hectic work schedules. I just love Malaysia with its diverse culture and religion that no other place you can get these experience. …

Bulgogi Brothers Pork Free Korean Restaurant

Bulgogi Brothers is a Korean casual dining restaurant concept managed by ET & Zeus Co. a company founded by Intae Jung and Chaiwoo Yi. The first Bulgogi Brothers restaurant opened in Gang-Nam, south of Seoul, Korea in 2006. Oppa Gangnam Style! In Malaysia it is operated and managed by Chasswood Group which famous for holding …

Shihlin Taiwan Street Snacks 10 Years Anniversary

Known as the pioneer in Malaysia to offer tasty signature street snacks that hail from Taiwan, Shihlin Taiwan Street Snacks celebrates its 10th Anniversary with the launch of a new street snack, Crispy Salt Pepper Mushroom (鹽酥金针菇), to continue to capture the hearts and palates of Malaysians. In addition, a host of free giveaways, instant …

Manmaru Home Made Udon at Midvalley Megamall

Japanese noodles are kinda norm in our culture lately. A varieties of ramen shops has surface around Klang Valley. One thing for sure you hardly hear about a restaurant that dedicated to udon. Located above Madam Kwan’s restaurant at Midvalley, Manmaru mark it’s first outlet. Transparent kitchen was a culture in Japan where you can …

LA MIAN – The Ancient Art of Chinese Noodle Making At Le Meridien KL

Nothing warms the heart like a piping-hot bowl of thick broth with beef, preserved vegetables and homemade noodles. Renowned for its culinary cultures, China’s Lanzhou city from Gansu province boasts a noodle tradition that has been introduced to many countries around the world – the celebrated La Mian. Originated during the reign of Emperor Guangxu …

Festival Of Lights at Mosaic, Mandarin Oriental Kuala Lumpur

From now till 10th Dec 2013, those who can’t go back to their home town to celebrate Deepavali can enjoy  in a true Indian celebration at Mosaic Restaurant Mandarin Oriental KL. Kolam in front of the restaurant Lighting up the celebrations. Traditional head gear decorations from India. Featuring an extensive spread of Indian Cuisine weekly …