On Day 2 of the my China Gourmet Tour in China, we were travelling f..." /> Gourmet Tour With Hugo Leong - Day 2 (Lunch) : New Plum Garden Siji Restaurant at Shantou, The Home Ground Of Teo Chew Clans People In China - Page 4 of 5 - Food Point of Interest

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Published on May 11th, 2010 | by email2me

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Gourmet Tour With Hugo Leong – Day 2 (Lunch) : New Plum Garden Siji Restaurant at Shantou, The Home Ground Of Teo Chew Clans People In China

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Oo Chien or fried oyster with plenty of baby oyster

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The fried oyster here is slightly different from what we have back in Malaysia. Here are just pure eggs with little bit of starch mix. Our version come with chili and preserved radish.

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Fried Long Jeng Tea Leaf Prawn

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This is the first time I see prawn prepared in this way. The prawn were fried with onions, capsicum and long jeng tea leaves. It gives a strong aroma of tea when you bite on the prawn.

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Steam Kui Hwa Fish. I don’t know what is the English name for it but this fish is certainly tasty as it taste almost like baby garoupa but the meat were more fine.

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Steam fresh scallops with ginger, garlic, chopped chili with glass noodles. This is my favorite dish throughout the whole lunch. It is very appetizing for me as I love ginger and garlic mix with plenty of spicy chili.

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About the Author

A GPS Friendly food blogs featuring foods from backstreet to fine dining. Food POI does not do much in depth review on the foods but we provide sufficient info and details on what to order so that it won't spoil your dining appetite.



14 Responses to Gourmet Tour With Hugo Leong – Day 2 (Lunch) : New Plum Garden Siji Restaurant at Shantou, The Home Ground Of Teo Chew Clans People In China

  1. ai wei says:

    the bamboo clams are gigantic in size!?????????
    .-= ai wei´s last blog ..It’s Her Birthday today! =-.

  2. iamthewitch says:

    Oh Shantou is where my grandpa came from! I’m a Teochew! 😛
    .-= iamthewitch´s last blog ..Visiting Korean Folk Village – Part 9 =-.

  3. NKOTB says:

    RM5k??? Just makan with Hugo Leong??
    .-= NKOTB´s last blog ..?????? Wen Chang Hainan Chicken Rice =-.

    • email2me says:

      No leh …. <5K inclusive of premium airline (MAS), stay 5 stars hotel, eat fantastic foods (no way you can go supper after that even me!)

  4. cariso says:

    From the fried oyster dish up there, i think ours taste better uh?!
    .-= cariso´s last blog ..Geylang Lor 9 Frog Porridge (? ? ? ? ? ) =-.

  5. lingzie says:

    yummy… can’t wait to read more about the gourmet tour!
    .-= lingzie´s last blog ..That Little Wine Bar @ Chow Thye Road, Penang =-.

  6. Esty says:

    owh-kay. I’m drooling already. Like LITERALLY!

  7. J2Kfm says:

    Oh so fast already gone for the food tour?! I thought it was only a few weeks ago when you told me about this. Haha .. time flies.

  8. via says:

    salute on ur food pics and review on the china foods….truly awesome and unique…gosh…u look alike hugo leong!!!
    .-= via´s last blog ..Johan’s DiGi CEO Farewell Party =-.

  9. lionelong says:

    wooooot…..looks good, but doubt will drive so far for pork noodle 🙂 Got one at CitySun, Dataran Prima is good enough for me 🙂

  10. lionelong says:

    haiya, commented in wrong post !

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