Standard Chili Condiments in Thai Restaurants …. I love the extra spicy chili powder
Chili Basil Beef – RM18.90
The chili basil beef is something you should order when you visit Royal Thai. The fragrant from the basil leaves and chili fried with soya bean paste make this dish perfect to go along with a bowl of white rice.
Tom Kha Chicken – RM14.90
Tom kha gai (Chicken) is a hot sweet soup made with coconut milk, lemon grass and chicken. The name literally translates to boiled galangal chicken. The fried chillies add a smoky flavor as well as texture, color and heat, but not so much that it overwhelms the soup.
Tom Yam Prawn – RM15.90
This Tom Yam prawn were very authentic which is cooked from scratch. With a sip on the soup, I can tell that this is an excellent bowl of tom yam soup which give you a strong aroma of lemongrass, spice and herbs. The prawns were fresh and succulent too.
Steamed Sea Bass in Lime Juice with loads of bird eye chili – RM58.90
The fish is rather big for 3 of us to finish it. It is suitable for 4 and we ask for extra lime juice for this dish. The taste is excellent! This dish is not to be miss in any Thai restaurant as it will never go wrong unless their fish is not fresh.