Din Tai Fung at Wisma Atria Orchard Road Singapore
August 27, 2008 by email2me · Leave a Comment
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Place: Din Tai Fung
Location :Wisma Atria at Orchard Road Singapore
GPS Coordinate :
Location Maps :
Address :435 Orchard Road #02-48/53 Wisma Atria, Singapore 238877
Contact No :65-6732-1383
Website :http://www.dintaifung.com.tw/
Business Hour : Mon - Fri 11.00am to 10.00pm and Sat-Sun 10.00am to 10.00pm
Off Day :
Food Type: Chinese Dim Sum and Noodles
Price: Reasonable
Payment Terms : Cash / Credit Card
Cleanliness Votes : 5/5
Food Votes : 4/5
Air Conditioned : Yes
Halal : No
WIFI : Yes
Smoking and non smoking zone : No
Tax : 10% Service and 7% GST
Recommended Foods : Xiao Long Bao (Steamed Dumplings), deep fried pork chop and Chicken Soup Noodle
Recommended Drinks :
Remark:
The ambiance is very relaxing and comfortable. You can see the kitchen while you dine and also how your meat dumplings are prepared. Food quality are excellent. I have not tried the Midvalley branch yet as every time when I was there, it is full house. Their meat dumplings are on par with the Dragon-I’s and very very tasty.
Restoran Wong Kwong Chun Sdn Bhd
November 12, 2007 by email2me · Leave a Comment
Place: Restoran Wong Kwong Chun Sdn Bhd
Location : Near Setapak
Address : 387, Jalan Pahang, Setapak, Kuala Lumpur
Contact No : 03-4022 4611
Business Hour :
Food Type: 9 Big Dishes
Price: RM200.00 (10 persons recommended to eat)
Halal : No
Video : Play
Restaurant Summer Palace
November 12, 2007 by email2me · Leave a Comment
Place: Restaurant Summer Palace
GPS Coordinate : N3 07.893 E101 37.697 
Location : Facing San Francisco Steak House Damansara Intan
Address : 101, 1st Floor, Wisma Dijaya, No.1A, Jalan SS20/1, Damansara Utama.
Contact No : 03-7728 2188
Business Hour :
Food Type: Moon Cakes
Price: RM6.25
Halal : No
Video : Play
Chopstik Noodle House (Mid Valley)
October 8, 2007 by email2me · Leave a Comment
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Place: Chopstik Noodle House (Mid Valley)
GPS Coordinate : N3 07.095 E101 40.624 
Location: Mid Valley
Address : Lot G(E) 009, Ground Floor, Mid Valley
Contact No : 03-29383311
Business Hour : 10am to 10pm daily
Food Type: Chinese Noodle House
Beverage Recommended : Cincau White Coffee
Price: reasonable
Cleanliness Vote : 5/5
Food Votes : 3/5
Halal : NO
Comment/Remark :
A Tai Thong group of restaurants. This restaurant is setup to promote chinese noodles for Tai Thong restaurants. Usually Tai Thong Restaurants are famous for its ala carte banquet style cuisine.
We went there in the group of 5 this round to test out the foods. Everyone of us ordered the Cincau White Coffee and all are very satisfied with it. I even had a second.
The first dish which we all tried are the Jiang Nan Fried Prawn Noodle. The gravy and the noodle goes along very well and the prawns are fresh with a reasonable size for the price paid. It also come with squids, century eggs and some mix vege. This dish is pretty good.
The kampung chicken rice and hong kong roast duck rice is not up to the expectation. The duck rice from RESTORAN SUNRISE ROAST DUCK taste better than their roast duck. The kampung chicken is way too plain to be eaten with white rice. The chicken is cooked and left it for quite some time and is getting dry. White chicken will only tasty if served hot. Same goes for the chicken marinated with chinese wine. By the time they serve it, it is cold. Taste wise is not bad if it is still hot as you can smell the chinese wine fragrant.
The chinese mix vege and seafood fried horfun is ok ok only. Nothing special about it and a bit pricey for that.
The Szechuan hot and sour soup is not bad. It is pretty spicy and the sour balance it pretty well.
Jln Ipoh Home Cook Restaurant
September 9, 2007 by email2me · Leave a Comment
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Place: Jln Ipoh Home Cook Restaurant
GPS Coordinate : N3 10.568 E101 41.327 
Location: Next to Jln Ipoh SK Sentul Utama and opposite Shell Jln Ipoh
Address : Refer map
Contact No : 03-40427732
Business Hour : 6.30pm onwards till 11 pm (Sunday Off)
Food Type: Chinese Style Home Cook Dish
Price: Reasonable
Cleanliness Vote : 2/5
Food Votes : 5/5
Halal : No
Comment/Remark :
This place is pretty hard to find for first time visit. The shop looks like a normal old house which people stays. It is converted into 1/2 restaurant and 1/2 residence. This shop is very unique for a “Tai Chau” as you are open to suggest how you want to cook your food and the cook will try cook it your way. I brought my own canned pork ribs and cook it with cabbage. It is very tasty and not oily as the cabbage dry up the oil. The fish is deep fried and then mix with a special sauce which is a combination of raw garlics, lime juice, small chili and light soya sauce. The fish mustn’t be too big or too small for this way of cooking.
The standard house dish is the bean curd cook with salty vege soup and fremented beancurd fried chicken (Nam Yue Kai in cantonese). There are countless of combinations how you want to eat or you let the boss suggest you their dish. All are cooked home style and no MSG.
