Published on July 10th, 2011 | by email2me5
Royale Vietnam Fine Dining Restaurant at Starhill Gallery
The Vietnamese dishes here were prepared by Top Chefs flown in from Vietnam that no only good in taste but also good in the good food artistic presentation. Using the freshest and best ingredients needed in all their dishes, dining at Royale Vietnam will traverse you right into the heart of Vietnam.
A Dragon made out of Carrots for a decoration for salads.
Checkout the video below for the whole dish.
A peacock shaped rolls
The chef’s Mother who use to cook for royalties of Vietnam’s also a photography enthusiasts like me.
Chicken Loaf where the whole chicken were deboned, minced, mix with water chestnut cube and assemble back the whole chicken.
The taste were like our crab rolls but more flavorful.
Turtle shaped fried rice