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Ting’s Cafe ….. Best Hainanese Food in SS2 PJ
October 31, 2009 by email2me · 41 Comments | [4,169 views]
Hainanese Food ….. When we talk about it, the first thing that going to cross our mind is Hainanese Chicken Rice. There are more nice Hainanese food in town. I use to be patronize Yut Kee at Dang Wangi whenever I have a crave for Hainanese Chicken chop or roti babi. This is convenient for people who stay in KL city.

For me who stay in PJ area, I would recommend you to checkout Ting’s Café located at the same row of Lobsterman in SS2.
The design and setting of the restaurant resemble modern kopitiam like the other famous Old Town and Pappa Rich. There are section for smoking and non smoking area with all the signature dishes displayed on the wall. This is good for people like me who don’t have any idea what do they serve on their first visit.

Without any hesitation the person in charge Ms. Harriet Ting, introduce all their signature dishes that are served daily in the restaurant. She brief us on the food that served here were divided to 2 types which the first one would be those that serve all day long and another one for dinner only. So she recommend us a mixture of both which consist from their best selling list.
We were greeted with an excellent bowl of Ox Tail soup for a start.

Ox Tail Soup – RM13.50

So much meat inside and every scoop is flavorful
Main Course

Nasi Lemak Mutton
The mutton curry that came with this plate of nasi lemak has the kick in it. If you close your eyes and take a bite, you sure will said that this is cooked by Indian chef. Not many Chinese chef able to cook up to this level for mutton curry.

Claypot Lou Shi Fun – RM6.50
Normally this method of cooking were cooked with Mee Suah in sharks fin style. Here they apply the similar style but with added minced pork and eaten with vinegar as usual. I like this dish on a rainy day where it gives you warmth from the claypot that keep your food warm all the time. On a normal day when I can’t afford to go for a real sharks fin, I go for Mee Sua Tow or this instead.


Curry Pork Rib Rice – RM10.50

At first after taking a first bite, we thought this was chicken until Harriet said no ….. it was pork ribs! We were so surprise with the tenderness and juicy meat cooked in Chinese curry chicken style. The curry is so delicious and we clear it in a jiffy.
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Will mark this place down Ken!
dying for some pork chop noodle now! 

Christine´s last blog ..Nuffnang Asia Pacific Blog Awards 2009 @ Singapore
email2me Reply:
November 1st, 2009 at 4:14 pm
You should give a shot on their chicken chop too …. definitely you will love it.
Wow.. I will try this place, looks good at your blog. Thanks.
hApPy HaPpY´s last blog ..Ah Niu Fish Ball Noodle @ Sri Damansara
email2me Reply:
November 1st, 2009 at 4:15 pm
Thanks man ….. It is worth the visit.
Hainanese Pork chop!! And so close by in SS2! I drool I drool, and this is me, half an hour after a heavy banana leaf rice lunch!
email2me Reply:
November 1st, 2009 at 4:16 pm
It’s party time …. XD
Wah the chicken chop looks appetizing! I wanna go try already
)
email2me Reply:
November 1st, 2009 at 7:33 pm
It is affordable too
ken i think we need to go again for the chicken chop!!!!
xin´s last blog ..Excellent and Affordable Thai Food- Thai Pan Delights @ Kuchai Lama
email2me Reply:
November 7th, 2009 at 1:44 pm
I just had it yesterday
wow…i tried the claypot lou shi fun….
is awesome…and is not expensive…
worth it…is tasty…
those who like lou shi fun should have a try!!
email2me Reply:
November 7th, 2009 at 1:44 pm
Yum yum …. You are addicted to their foods
A place I would like to drop by for a quick lunch…many choices.
ck lam´s last blog ..Invitation to Chocolate Cooking Class and Chocolate Indulgence High-Tea from Cacao Barry, Callebaut at Mandarin Oriental, Kuala Lumpur
email2me Reply:
November 7th, 2009 at 1:45 pm
Yea … simple and nice yet affordable
looks mighty promising, though i still like my Hainanese chicken chop fried, rather than grilled.
it’s the authenticity of it all, i guess.
J2Kfm´s last blog ..Bali Day 4 (Part 2) – Venezia Spa & Pizza Bagus
email2me Reply:
November 7th, 2009 at 1:45 pm
They have it too
Is the gravy that makes the difference
wow, very very oishi hainanese cuisine….esp the oxtail soup, i feel like having it, coz now office air-cond is freezing
SimpleGirl´s last blog ..Sure Fire recipe for spaghetti
email2me Reply:
November 7th, 2009 at 1:46 pm
Wah …. you sure know how to enjoy a good bowl of soup.
Simple food taste awesome, a place to be for something simple!
email2me Reply:
November 7th, 2009 at 1:46 pm
We shall go there more often whenever we ran out of idea what to eat for lunch.
i went there again this afternoon…
today i offered nasi lemak mutton…
erm although it seems like everywhere has nasi lemak…
but i like the mutton…it taste good..
if you only have a short break for lunch…
u can try nasi lemak mutton because it wont makes u wait long.
email2me Reply:
November 7th, 2009 at 1:46 pm
I love their pork curry more.
You can’t find such a beautiful place ~ Ting’s Cafe!
The food there not only delicious, but also cheap and filling. They serve in a large quantity, with alot of dishes (meat and vegetables). Yesterday I tried the claypot lou shi fun. This dishes is so special as it served with thick shark fin gravy! It is so different with the others claypot lou shi fun. It was so tasty and it kept me warm as yesterday rains the whole day! Guys, should give it a try
email2me Reply:
November 7th, 2009 at 1:47 pm
I agree !
Yea, the claypot lou shi fun is my favourite dish too! Their tong shui are nice too~
As i know, they have special set lunch every alternate tuesday where the dishes are not sold in usual days, such as green curry chicken and others… high rating for it~
email2me Reply:
November 7th, 2009 at 1:47 pm
OMG …. must go there again ….. Thanks for the highlight
Grilled dori fish is my favourite. It is very good, no fishy smell. Some of my other favourites are fried koay teow, nasi lemak with curry chicken, mutton rendang. The charges are reasonable and the place is nice.
email2me Reply:
November 7th, 2009 at 1:48 pm
I haven’t try their dinner set yet ….. will be there for more food gawking. XD
The gravy of everything looks so thick and delicious! my type of food!
pigpigscorner´s last blog ..Waterside Inn***, Bray [Restaurant Review]
email2me Reply:
November 7th, 2009 at 1:49 pm
Yea …. simply outstanding ….
finally my ancestor dishes had become popular. Usually, when people thinking of hainanese food there will be chicken rice and chicken chop. With this I think people will know more about hainanese food. Do you think the owner is kin to open franchise in Penang? I am interested

Steven Goh´s last blog ..One of The Best Dim Sum @ Foh San, Ipoh Perak
email2me Reply:
November 17th, 2009 at 5:58 pm
Only 1 chef that hold the secret recipe. I don’t think they will franchise out? But you can call them up to try your luck
Ah will bring my parents here next time they come to KL. The chicken chop nom nom nom~
email2me Reply:
November 17th, 2009 at 5:59 pm
They sure will love it.
I tried sambal fried rice today, very nice but not enough sambal, next time I come will request for more sambal, hehehe……
email2me Reply:
December 1st, 2009 at 7:29 pm
Yea man …. the last time when I tried also not enough sambal. Not all can take the extreme level like we did
??????? Tings Cafe ???“???????”????????????? Nasi Lemak Mutton, ????????????????????
I went all the way to SS2 looking for it. Where is it located exactly? Couldn’t find… my fiance and I ended had sandwich instead
email2me Reply:
March 4th, 2010 at 3:31 pm
It is located on the other end of lobsterman restaurant SS2. Same row.
went there just now. the foods were salty and not nice as commented here. A bit upset why you all say the food is nice. haiz
email2me Reply:
August 12th, 2010 at 1:39 pm
Every individual tolerance on salt are different. So I can’t judge how’s yours. To my liking is just nice but not for others.