Comments on: Roast Pork Roll at Yut Kee To Spice Up Your Weekend

By: email2me

email2me — Mon, 04 Jan 2010 09:04:21 +0000

Crunchy and tasty!

By: saucer

saucer — Fri, 01 Jan 2010 16:36:04 +0000

speechless, can imagine the taste in my mouth now..

By: Ninehitz

Ninehitz — Mon, 21 Dec 2009 12:20:22 +0000

Wow.. so special pork roll.
I dunno roasted pork can be serve in this way..
Ninehitz´s last blog ..Lay’s

By: pigpigscorner

pigpigscorner — Wed, 21 Oct 2009 20:24:55 +0000

The crackling looks awesome!
pigpigscorner´s last blog ..Thai Green Curry Penne with Mint

By: ck lam

ck lam — Sat, 17 Oct 2009 00:41:33 +0000

I tried to get it a few times but never able to do so, either sold out or amazingly packed.
ck lam´s last blog ..Tai Zi Heen, Prince Hotel & Residence – Malaysia International Gourmet Festival 2009

By: allie

allie — Thu, 15 Oct 2009 08:42:06 +0000

OMG~~ That’s so sinfully looking good! I want it!
allie´s last blog ..Pearl Palace Restaurant

By: xin

xin — Thu, 15 Oct 2009 08:07:56 +0000

my god ken, u r killing me!!!!

By: taufulou

taufulou — Thu, 15 Oct 2009 07:26:15 +0000

just see the first pic already makes me wanna go there.
*gulp!
taufulou´s last blog ..Restaurant Hoi Peng Seafood @ SS2

By: Big Boys Oven

Big Boys Oven — Thu, 15 Oct 2009 00:50:56 +0000

OMG! this is so sinful! I would say one of the best offering at Yut Kee! I love the roast and prefer having it without the apple sauce! I just can’t wait for the Babi Guling form The Uma!
Big Boys Oven´s last blog ..October – Baking with Sunny Yaw & Ben Beh

By: FoOd PaRaDiSe

FoOd PaRaDiSe — Thu, 15 Oct 2009 00:04:53 +0000

Wah looks delicious. Can ta pao or not? lol
FoOd PaRaDiSe´s last blog ..Laksa Kelang Lama, Kulim, Kedah.