Events
Penang Food Blogger Gathering 3 – Foods
December 12, 2008 by email2me · 16 Comments | [642 views]
December 06, 2008 …… Mark another success for the Third Penang Food Blogger gathering which held at Gill’s parents house at Batu Feringghi.
This round we are having a pot luck. Each of the attendees are required to bring a dish or have the option of supplying the disposable utensils or fruits. For me, I cook a Cantonese Style Spicy & Sour Pork Ribs. I also brought a bunch of fresh and smoked German Sausages, a whole bird of German style marinated chicken with stuffing plus a big pineapple.
The roast chicken
The German Raw Pork Sausages by me and fresh prawns by Lingzie
The recipe will follow later …… on how to prepare this dish. The taste come out not bad as I overslept when cooking it. While waiting for it to simmer, I was sitting next to the kitchen and fall asleep.
Special drink prepared by Gill Gill – Lemonade with Pomegranate
Hello and welcome to Food Point Of Interest or better known as Food POI. This page is created for the sake of food hunting and ethusiast which likes to drive or travel around just to look for good foods. [
you are….. beh ho seh la…. make me drool nia….
purposely one……. show off…….. i din got chance to have a bite….. so sad….
btw… nice photo…..
PenangTuaPuis last blog post..Penang Dessert | Mount Erskine Roadside Tong Sui
email2me Reply:
December 14th, 2008 at 11:28 am
PTP : Who ask you cannot make it ……
Thanks for the compliments
Thanks so much for the lovely pics. I hope it’s ok to use some of it on my site when I start the food section at
http://www.malaysian-explorer.com
As your photos are already with your watermark, you will get the credit for it.
Thanks and cheers!
The Malaysian Explorer
malaysian explorers last blog post..Nov 28, Information about Malaysia
email2me Reply:
December 14th, 2008 at 11:29 am
Malaysian explorer : Sure thanks
Roast Pork with the Cheese Fondue?? Wouldn’t it taste weird??
email2me Reply:
December 14th, 2008 at 11:30 am
Allie : It taste real good … not weird. The roast pork should be heat up with BBQ fire pit then dip into the cheese fondue …. the taste …. heaven!
Thanks for sharing all the yummy food that you brought back from KL and not forgetting the spicy & sour pork ribs
ck lams last blog post..Penang Hawker Food – Gottlieb Road
email2me Reply:
December 14th, 2008 at 11:31 am
Rebecca : My pleasure ….. and glad you all enjoy it
Yes, I meant to ask you for the recipe of the spicy and sour pork ribs! I think it’ll be perfect to make the next time my folks come to town. I’m totally kicking myself for having to leave the gathering early – missed the roast chicken AND the fondue! Kick kick!
550ml jar of faiths last blog post..Breakfast at Petaling Street Wet Market & 7 Random Things
email2me Reply:
December 14th, 2008 at 11:34 am
Min : Glad that you are able to attend our gathering and thanks for your hakka abacus.
Recipe coming up soon ….
Envy you ppl loh got the chance to taste all those delicious food!
carisos last blog post..Tsuruya Japanese Restaurant (??????)
email2me Reply:
December 14th, 2008 at 11:36 am
cariso : All this cannot be bought outside …. hehehe
thk u for all the sausages! great meeting u too!
email2me Reply:
December 14th, 2008 at 11:39 am
Rebecca : Thanks for your fruits and nice meeting you too ….