Chill out and Food Review at Work In Progress (WIP), Bangsar Shopping Center | Food Point of Interest
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Chill out and Food Tasting Session at Work In Progress (WIP), Bangsar Shopping Center

November 30, 2008 by email2me · 4 Comments  | [2,025 views]



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So we open up the cover and walla ! It’s a lamb kebab on hot plate.

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Lamb Kebab on Hot Plate Rm29 Rating 3/5
Marinated Lamb meat cooked on a sizzling hot plate over a slow fire with fresh asparagus on the side. On the top, the lamb kebab taste like tandoori. Below it are vegetables which similar to Portuguese grill. This is something pretty special. The mutton are very tender and have a strong spice taste which is used in marinating it.

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Posing a bit with the naan bread

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The Naan Bread were very soft even though they look crispy. Perfect to go along with the lamb kebab ! Rating 4/5

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We were served capati and papadum to be eaten together with the lamb kebab. Nothing special about this though. Rating 2/5

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Comments

4 Responses to “Chill out and Food Tasting Session at Work In Progress (WIP), Bangsar Shopping Center”
  1. gill gill says:

    From your post, really get to know this WIP really is a Coalition Restaurant! from chinese, indian, thai to western! what a huge food list coverage.

    gill gills last blog post..Yong Pin Dim Sum, Penang

  2. PenangTuaPui says:

    wow… the salmon steak photo is nicely shot….. i love it…

    wonder how it would look like when u get ur DSLR on hand…..

    PenangTuaPuis last blog post..Hawker Food | Roti Canai – Transfer Road

  3. email2me says:

    Gill Gill : It is indeed a special restaurant …. :)

    PTP : The fish will jump out from your screen …. hehehe ….

  4. lingzie says:

    the food looks amazing!!! ‘lau nuah’ already! especially the lamb dish. next time i come kl must go!!!!! :P

    lingzies last blog post..harry’s B1 Korean Charcoal BBQ Restaurant @ Autocity, Juru

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