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Restoran dan Kafe Maroon

November 13, 2007 by email2me 

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Restoran dan Kafe MaroonRestoran dan Kafe MaroonRestoran dan Kafe Maroon

EnvironmentRestoran dan Kafe MaroonGarlic Naan

Kashmiri NaanNorth Indian PrataDhal Curry Which Comes As A Complimentary With All Naans Bread

Aloo Gobi MasalaMurg Makkan WalaKen’s Plate

Click On The Picture To Enlarge & Put Your Mouse Cursor Over Picture For Description

Place: Restoran dan Kafe Maroon [Video : Play]

GPS Coordinate : N3 07.246 E101 35.749 Map to Restoran dan Kafe MaroonGPS Location Map

Location :Dataran Prima Area nearby Kayu Nasi Kandar Aman Suria

Address : G-G-22, Jalan PJU 1/45, Aman Suria, Petaling Jaya, Selangor

Contact No : 03-7880 7477

Business Hour : Monday to Thursday - 11.00am to 11.00pm

Friday to Sunday - 11.00am to 2.00am

Food Type: Authentic North and South Indian Fine Dining

Price: Reasonable

Cleanliness Votes : 5/5

Food Votes : 5/5

Halal : YES

WIFI : YES

Air Conditioned : YES

Smoking Area : Outside tables

Big Projector : YES

Remark :

After checking out the Hochak Video for Deepavali Special, we decided to give a shot on Maroon Kafe. Before we went to the restaurant, we thought it is a normal mamak stall type of restaurants. Upon reaching the restaurant, we were surprised that it has such a nice and confortable environment. It is definately a fine dining Indian food restaurant. You have the option to sit inside the restaurant or the outside tables where there are a big projector screen for watching Live Soccer matches with no air condition due to smoking is permitted here.

So myself and Cindy decided to sit inside the restaurant. We had a difficulty of what to eat in there because there are too many to choose from. There are more than 100 items to choose from. So we fix our mind and go for pure Indian food as per our initial plan. There are 16 varieties of set meals with free refillable drink and scoop of ice cream if you want to order it fast. Both of us endup going for Ala-Carte and ordered garlic naan, kashmiri naan, north indian prata, murg makkan wala and aloo gobi masala.

All their naans are fantastic especially the garlic naan which is the most basic and you can taste the skills of their chef from this. It is very soft when eaten hot. The kashmiri naan is nice to be eaten straight without any curry. It is made with cherries and sesame seeds that gave a lots of fragrance and taste. You can even take away and eat it as breakfast in the morning. It taste like a cookie when the naan is cooled off. The north indian prata is another good one which is another different type of “roti canai”.

For the curry we ordered “Murg Makkan Wala” which is a tandoori chicken meat cooked with a nice red gravy and butter. Don’t judge by the small portion. It is very very thick and you better come with a big appetite for this. For vege, we ordered a “Aloo Gobi Masala” which is a mildly spiced cauliflower and potatoes.







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